EFFECT FERMENTED PALM KERNEL CAGE PORTION IN FEED OF IKAN MAS (Cyprinus carpio L)

Amri, M. (2007) EFFECT FERMENTED PALM KERNEL CAGE PORTION IN FEED OF IKAN MAS (Cyprinus carpio L). JIPI, 9 (1). pp. 71-76. ISSN 1411-0067

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Abstract

The study effect of Fermented Palm Kernel Cage (FPKC) in feed on growth of Cyprinus carpio L. was done to evaluate the utilization of palm kernel cage increasing the quality by fermentation technology as a feed in ration to Cyprinus carpio L. performance and get a good level in ration. This experiment was set in a Randomized Completely Design with four treatments and four replicates. Treatments were diets with : A (12% PKC), B (15% FPKC), C (18% FPKC), and D (21% FPKC). Results of experiment indicated that the feed consumption body weight gain, feed conversion and income over feed cost was in proved by 18% FPKC in the diet.

Item Type: Article
Uncontrolled Keywords: fermented palm kernel cage, diet, performance, Cyprinus carpio L.
Subjects: S Agriculture > S Agriculture (General)
Divisions: Faculty of Agriculture > Journal
Depositing User: Mr. Amwaluddin Lubis
Date Deposited: 06 Apr 2012 21:31
Last Modified: 28 Apr 2012 11:21
URI: http://repository.unib.ac.id/id/eprint/25

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