KAJIAN PEMANFAATAN TEPUNG UBI JALAR (Ipomoea batatas L) UNTUK PEMBUATAN KUE KERING SEBAGAI MAKANAN JAJANAN ANAK SEKOLAH DASAR

Anggreani Maroza , Yovie and Laili, Susanti and Fitri, Electrika Dewi (2014) KAJIAN PEMANFAATAN TEPUNG UBI JALAR (Ipomoea batatas L) UNTUK PEMBUATAN KUE KERING SEBAGAI MAKANAN JAJANAN ANAK SEKOLAH DASAR. Undergraduated thesis, Fakultas Pertanian, UNIB.

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Abstract

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Item Type: Thesis (Undergraduated)
Subjects: S Agriculture > S Agriculture (General)
Divisions: Faculty of Agriculture > Department of Industrial Technology of Agriculture
Depositing User: 011 Syahrul Lubis
Date Deposited: 20 Apr 2014 18:46
Last Modified: 20 Apr 2014 18:46
URI: http://repository.unib.ac.id/id/eprint/7701

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