Items where Author is "Khotimah, Nurul"

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Thesis

Khotimah, Nurul and Edi, Soetrisno and Endang, Sulistyowati (2019) KUALITAS DAN TINGKAT KESUKAAN KEJU LUNAK YANG TERBUAT DARI SUSU SAPI FRIES HOLLAND DENGAN PENAMBAHAN PASTA CABAI MERAH (Capsicum annum L) PENYIMPANANSELAMA 3 DAN 6 MINGGU. Undergraduated thesis, Universitas Bengkulu.

This list was generated on Sun Apr 5 13:37:08 2020 WIB.