ANIMAL GENETIC RESOURCES UTILIZATION AND PRESERVATION IN SUPPORT OF NATIONAL FOOD SECURITY

Murfiani, Fini (2016) ANIMAL GENETIC RESOURCES UTILIZATION AND PRESERVATION IN SUPPORT OF NATIONAL FOOD SECURITY. In: Proceeding ISEPROLOCAL. Badan Penerbitan Fakultas Pertanian Universitas Bengkulu, Bengkulu, Indonesia, pp. 7-16. ISBN 9786029071184

Preview

Archive
001 Fini Murfiani.pdf - Published Version
Available under License Creative Commons GNU GPL (Software).
Download (2MB) | Preview

Item Type:	Book Section
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	Faculty of Agriculture > Department of Animal Science
Depositing User:	001 Bambang Gonggo Murcitro
Date Deposited:	11 May 2016 07:35
Last Modified:	11 May 2016 08:04
URI:	https://repository.unib.ac.id/id/eprint/11163

Actions (login required)

: View Item