ASPEK MUTU FISIK, KIMIA, KANDUNGAN GIZI DAN DAYA TERIMA KONSUMEN BUAH BEMBAM DAN SIRUP BEMBAM

Helmiyetti, Helmiyetti and Marsigit, Wuri (2014) ASPEK MUTU FISIK, KIMIA, KANDUNGAN GIZI DAN DAYA TERIMA KONSUMEN BUAH BEMBAM DAN SIRUP BEMBAM. Dharma Raflesia, 1 (1). pp. 55-63. ISSN 1693-8048

Item Type:	Article
Subjects:	Q Science > Q Science (General)
Divisions:	Faculty of Math & Natural Science > Journal
Depositing User:	022 Gofar Ismail
Date Deposited:	29 Apr 2014 09:00
Last Modified:	29 Apr 2014 09:00
URI:	https://repository.unib.ac.id/id/eprint/7759

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