Items where Author is "Adam, Alkatiri"

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Adam, Alkatiri and Tatik, Suteky and Dwatmajdi, Dwatmajdi (2022) KECERNAAN BAHAN KERING (BK) DAN BAHAN ORGANIK (BO) PADA SAPI BALI YANG DIBERI SUPLEMENTASI Curcuma sp. DENGAN PAKAN FERMENTASI LUMPUR SAWIT. Undergraduate Thesis thesis, Universitas Bengkulu.

This list was generated on Thu Jul 2 19:20:11 2026 WIB.