Items where Author is "Awalia, Rahmadina"

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Thesis

Awalia, Rahmadina and Laili, Susanti and Wuri, Marsigit (2022) PENGARUH PENAMBAHAN KONSENTRASI BUBUK KOPI ROBUSTA (Coffea canephora) TERHADAP KARAKTERISTIK FISIK, KIMIA DAN ORGANOLEPTIK COOKIES BERBASIS MOCAF (Modified Cassava Flour). Undergraduated thesis, Universitas Bengkulu.

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