Items where Author is "Feri, Abdi"

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Feri, Abdi and Hasanudin, Hasanudin and Wuri, Marsigit (2021) PENGARUH PENGGUNAAN BERBAGAI JENIS KEMASAN TERHADAP MUTU FISIK, KIMIA, MIKROBIOLOGI, DAN ORGANOLEPTIK SAMBA KARAMBIA (MAKANAN KHAS PASAMAN BARAT). Undergraduated thesis, Universitas Bengkulu.

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