Items where Author is "Maysaroh, Maysaroh"
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Thesis
Maysaroh, Maysaroh and Edi, Soetrisno and Suharyanto, Suharyanto (2025) TOTAL MIKROBA DAN NILAI pH SOSIS DAGING SAPI ASAP MENGGUNAKAN TEMPURUNG KELAPA DENGAN MASA SIMPAN HINGGA 8 HARI PADA SUHU RUANG. Other thesis, Universitas Bengkulu.