Items where Author is "Sika, Saputri"

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Sika, Saputri and Devi, Silsia and Laili, Susanti (2022) PENGARUH SUBSTITUSI TEPUNG TERIGU DENGAN TEPUNG MOCAF (MODIFIED CASSAVA FLOUR) TERHADAP KARAKTERISTIK FISIK, KIMIA DAN ORGANOLEPTIK KUE NASTAR. ['eprint_fieldopt_thesis_type_ut' not defined] thesis, Universitas Bengkulu.

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