Items where Author is "Siregar, Rahma Yurisma"
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Siregar, Rahma Yurisma and Yessy, Rosalina and Devi, Silsia (2025) PENGARUH FORTIFIKASI ANTIOKSIDANKECOMBRANG TERENKAPSULASITERHADAPKARAKTERISTIK FISIK,KIMIA DAN ORGANOLEPTIK MINUMAN READY TO DRINK JERUK KALAMANSI. Other thesis, Universitas Bengkulu.