Items where Author is "Yudha, Oktavyalie"

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Yudha, Oktavyalie and Laili, Susanti and Marniza, Marniza (2022) PENGARUH PENAMBAHAN DAUN KELOR (Moringa oleifera) TERHADAP MUTU FISIK, KIMIA DAN ORGANOLEPTIK SNACK BAR BERBASIS TEPUNG PISANG DAN KACANG MERAH. Undergraduated thesis, Universitas Bengkulu.

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