Items where Division is "Faculty of Agriculture > Department of Industrial Technology of Agriculture" and Year is

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Number of items: 4.

D

Dewi, Kurnia Harlina and Meizul , Zuki and Erni, Sustrianti PEMILIHAN ALAT DAN LAMA FERMENTASI PADA PROSES PEMBUATAN “LEMEA” MAKANAN TRADISIONAL SUKU REJANG. In: Prosiding Seminar Nasional Fakultas Pertanian Universitas Bengkulu, Bengkulu. (Submitted)

Dewi, Kurnia Harlina and Meizul , Zuki and Erni, Sustrianti PENERIMAAN KONSUMEN TERHADAP PRODUK LEMEA MAKANAN TRADISIONAL SUKU REJANG PADA BERBAGAI TEMPAT DAN LAMA FERMENTASI. In: Seminar Nasional Fakultas Pertanian, Bengkulu. (Unpublished)

M

Meizul , Zuki PERANAN LABORATORIUM DALAM MENUNJANG PROSES BELAJAR-MENGAJAR. In: SeminarNasional Pendidikan lesson study. (Unpublished)

U

Uker, Damres and Rebecca, Fanani The Traditional Decision-making Process of Berkaul in Tanjung Emas, West Sumatera: ItsNature and Significance. SOJOURN.

This list was generated on Thu Feb 29 12:40:28 2024 WIB.