Browse by Journal

Up a level
Export as [feed] Atom [feed] EPP RSS 2.0 [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Dewi, Kurnia Harlina (2016) RAW MATERIALS INVENTORY AND FERMENTATION PROCESS IN LEMEA INDUSTRY THE TRADITIONAL FOOD OF REJANG TRIBE. International Journal on Advanced Science Engineering Information Technology, 5 (3). pp. 196-200. ISSN 2088-5334

This list was generated on Wed Apr 24 03:48:15 2024 WIB.
UNIB Scholar Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.